Meal Plan: August 23rd

Posted by Karin on August 21, 2021
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This week’s adventure food is Whole30 Chicken Paprikash! A Hungarian-inspired recipe, this dish features rich flavors and a variety of sauces for a unique flavor combination unique to that region of the world.


Dinner: Whole30 Scallops Zucchini Noodles from Skinny Fitalicious served over pasta noodles for the boys.


Dinner: Whole30 Chicken Paprikash from Primal Gourmet served over cauliflower rice or brown Basmati rice.


Dinner: Whole30 Beef Bulgogi from The Defined Dish served in lettuce wraps or flour tortillas.


Dinner: Grilled Cod with Parsley & Garlic from Irena Marci served with Whole30 Smashed Potatoes and sautéed asparagus.


Dinner: Paleo Chicken Alfredo with Spaghetti Squash from Paleo Running Momma served over pasta noodles for the boys with an Easy-Peasy House Salad.


Looking for an easy recipe for weekend brunch or easy weekday breakfasts? Try these Baked Eggs in Avocado from Downshiftology.

As always, I will be cooking through the menu in my Instagram stories and would love to have you follow along. Be sure to tag me when you make a dish, I would love to see it, and cheer you on!

In the meantime, enjoy!


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Karin with her first 2 boys

I’m Karin (Ka-Rin), a cooking, photography and interior design enthusiast sharing my love of delicious food, humor, pretty things and capturing beauty in everyday moments.

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