Meal Plan: August 9th

Posted by Karin on August 7, 2021
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This week’s adventure food is Thai Coconut Crab Zucchini Noodle Bowls! A unique combination of seafood and Thai flavors, it’s a lightened-up version of pasta full of flavor and spice. I can’t wait to see what the boys think!


Dinner: Thai Coconut Crab Zucchini Pasta Bowls from Delightful Mom Food served with pasta noodles for the boys.


Dinner: Chicken Shawarma from Chew Out Loud served with cauliflower rice or brown Basmati rice and sautéed mushrooms.


Dinner: Whole30 Spaghetti Noodles with Beef and Tomatoes from Paleo Gluten Free Eats served with pasta noodles for my boys and an Easy-Peasy House Salad.


Dinner: Paleo Fish Piccata from The Paleo Running Momma served with Whole30 Smashed Potatoes and roasted asparagus.


Dinner: Easy Garlic Butter Steak Bites from All the Healthy Things served over cauliflower rice or brown Basmati rice with satuéed bell peppers.


Looking for an easy recipe for weekend brunch or easy weekday breakfasts? Try this Whole30 Breakfast Casserole with Sausage and Potatoes from Nyssa’s Kitchen!

As always, I will be cooking through the menu in my Instagram stories and would love to have you follow along. Be sure to tag me when you make a dish, I would love to see it, and cheer you on!

In the meantime, enjoy!


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Karin with her first 2 boys

I’m Karin (Ka-Rin), a cooking, photography and interior design enthusiast sharing my love of delicious food, humor, pretty things and capturing beauty in everyday moments.

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