Meal Plan: June 28th

Posted by Karin on June 26, 2021
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paleo-fish-tacos

This week’s adventure food is Casablanca Chicken! A Mediterannean-inspired dish, this recipe is full of flavors such as smoked paprika and turmeric to make dinner time exciting!

Monday

Dinner: California Tuna Burgers from Little Bits of Real Food served with grilled zucchini and Rosemary Garlic Roasted Potatoes.

Tuesday

Dinner: Casablanca Chicken from Clean Foodie Cravings served over cauliflower rice or brown Basmati rice and an Easy-Peasy House Salad.

Wednesday

Dinner:Whole30 Thai Red Curry Beef Bowls from Paleoish Krista served over zucchini noodles or with spaghetti noodles.

Thursday

Dinner: Paleo Fish Tacos from I Heart Umami served in tortillas or over cauliflower rice.

Friday

Dinner: Paleo Popcorn Chicken from Eat the Gains served with baked fries and Perfect Roasted Green Beans.

*Bonus!*

Looking for an easy recipe for weekend brunch or easy weekday breakfasts? Try this Roasted Veggie Breakfast Casserole from Mary’s Whole Life!

As always, I will be cooking through the menu in my Instagram stories and would love to have you follow along. Be sure to tag me when you make a dish, I would love to see it, and cheer you on!

In the meantime, enjoy!

Karin

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Welcome!

Karin with her first 2 boys

I’m Karin (Ka-Rin), a cooking, photography and interior design enthusiast sharing my love of delicious food, humor, pretty things and capturing beauty in everyday moments.

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