Meal Plan March 8th

Posted by Karin on March 6, 2021
Categories: , , , ,

Share the love!

Whole30 Meal Plan

This week’s adventure food is crab cakes. Admittedly, my boys have tried crab, and obviously, they love cake (It’s basically the same, right?). So, I’m confident they will not only be eager to try this classic seafood recipe but will absolutely love it!


Dinner: Whole30 + Keto Maryland Crab Cakes from Mary’s Whole Life served with brown basmati rice, cauliflower rice, and steamed broccoli.


Dinner: Sheetpan Lemon Chicken Dinner from The Whole Cook served with Perfect Popovers.


Dinner: Paleo Whole30 Pork Chops with Herbed Butter from Real Food with Jessica served with Smashed Potatoes and a side salad.


Dinner: Thai Yellow Curry with Prawns from Danielle Walker’s Against the Grain served with brown basmati rice and cauliflower rice.


Dinner: Crispy Baked Ranch Chicken Wings by All the Healthy Things served with baked french fries, carrots, potatoes, and Ranch for dipping.


Looking for an easy recipe for weekend brunch or easy weekday breakfasts? Try these delicious and nutritious Whole30 Sweet Potato Protein Breakfast Bowls from Fit Mitten Kitchen!

As always, I will be cooking through the menu in my Instagram stories and would love to have you follow along. Be sure to tag me when you make a dish, I would love to see it, and cheer you on!

In the meantime, enjoy!


4 1 vote
Article Rating
Whole30 Meal Plan
  • Save

Search My Articles


Karin with her first 2 boys

I’m Karin (Ka-Rin), a cooking, photography and interior design enthusiast sharing my love of delicious food, humor, pretty things and capturing beauty in everyday moments.

My Playlist

My Favorite Podcasts

Don't Miss a Thing!

Sign up for Joy in the Meantime's newsletter & receive exclusive content straight to your inbox.

Inline Feedbacks
View all comments
Share via
Copy link