Meal Plan: May 23rd
Posted by Karin on May 21, 2022
Categories: Meal Planning, Whole30
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This week’s adventure food is pork tacos! Not your typical beef and tortilla recipes, this version is made with a fresh slaw for a unique taste and texture I’m excited for the whole family to try!
Monday
Dinner: Air Fryer Fish Nuggets from Mad About Food served with Whole30 Smashed Potatoes and roasted carrots.
Tuesday
Dinner: Firecracker Chicken Recipe from A Spicy Perspective served with cauliflower rice or brown Basmati rice and steamed broccoli.
Wednesday
Dinner: Ground Pork Tacos from Hot Pan Kitchen served in Paleo tortillas or lettuce wraps.
Thursday
Dinner: Ginger Teriyaki Whole30 Shrimp from Paleo Scaleo served with zucchini noodles or regular pasta noodles.
Friday
Dinner: Jalapeno Popper Burgers from Cook by Color Nutrition served with baked sweet potato fries and roasted zucchini.
*Bonus!*
Looking for an easy recipe for brunch or quick weekday breakfasts? Try these Whole30 Breakfast Hash Power Bowls from Just Jessie B!
As always, I will be cooking through the menu in my Instagram stories and would love to have you follow along. Be sure to tag me when you make a dish, I would love to see it, and cheer you on!
In the meantime, enjoy!
Karin
Welcome!
I'm Karin (Ka-Rin), a cooking, photography and interior design enthusiast sharing my love of delicious food, humor, pretty things and capturing beauty in everyday moments.
