Meal Plan: September 6th

Posted by Karin on September 4, 2021
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This week’s adventure food is Thai Green Curry Sheet Pan Chicken and Vegetables! A unique combination of Thai flavors with a dry curry rub, my boys are going to love this meal.


Dinner: Creamy Clam Chowder from 40 Aprons served with an Easy-Peasy House Salad.


Dinner: Thai Green Curry Paleo Sheet Pan Chicken & Vegetables from What Great Grandma Ate.


Dinner: Korean Beef Bowl from Every Last Bite served with brown Basmati rice for the boys.


Dinner: Creamy Garlic Tuscan Salmon from JZ Eats served with Whole30 Smashed Potatoes.


Dinner: Easy Slow Cooker BBQ Ribs from Shuangy’s Kitchen Sink served with steamed green beans and baked sweet potato fries.


Looking for an easy recipe for weekend brunch or easy weekday breakfasts? Try this Whole30 Breakfast Burrito from Cooking with Curls!

As always, I will be cooking through the menu in my Instagram stories and would love to have you follow along. Be sure to tag me when you make a dish, I would love to see it, and cheer you on!

In the meantime, enjoy!


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Karin with her first 2 boys

I’m Karin (Ka-Rin), a cooking, photography and interior design enthusiast sharing my love of delicious food, humor, pretty things and capturing beauty in everyday moments.

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