{"id":10490,"date":"2024-03-06T16:05:53","date_gmt":"2024-03-06T22:05:53","guid":{"rendered":"https:\/\/joyinthemeantime.com\/?p=10490"},"modified":"2024-03-06T16:05:59","modified_gmt":"2024-03-06T22:05:59","slug":"creamy-mushroom-and-white-bean-stew","status":"publish","type":"post","link":"https:\/\/joyinthemeantime.com\/creamy-mushroom-and-white-bean-stew\/","title":{"rendered":"Creamy Mushroom and White Bean Stew"},"content":{"rendered":"\n

Your New Favorite Favorite Comfort Food<\/h2>\n\n\n\n

Today, I\u2019m thrilled to share a recipe that has become a new favorite in my kitchen – the Creamy Mushroom and White Bean Stew. This dish is a celebration of simplicity, flavor, and comfort, making it the perfect addition to your autumn and winter meal rotations.<\/p>\n\n\n\n

\"A<\/figure>\n\n\n\n

Why You’ll Love This Stew<\/h2>\n\n\n\n

The Creamy Mushroom and White Bean Stew is more than just a meal; it\u2019s a spoonful of comfort. Crafted with earthy mushrooms, tender potatoes, and creamy white beans, all simmered in a thyme and rosemary-infused broth, this stew is a hug in a bowl. Whether you\u2019re seeking solace on a chilly evening or looking for a nutritious dish that promises satisfaction, this stew won\u2019t disappoint.<\/p>\n\n\n\n

Let’s Make The Stew!<\/h2>\n\n\n\n

Creating this stew is as simple as it is satisfying. Here\u2019s how:<\/p>\n\n\n\n

    \n
  1. Start with the Base: Melt the butter in a large pot over medium heat. Add the diced onion and saut\u00e9 until translucent. Then, introduce the sliced mushrooms, thyme, rosemary, salt, and pepper, cooking until the mushrooms are golden and fragrant.<\/li>\n\n\n\n
  2. Build the Flavor: Stir in the minced garlic and cook for a minute before sprinkling the cornstarch over the vegetables. Add the coconut aminos and Dijon mustard, stirring well. Pour in the vegetable broth and add the diced potatoes, bringing the mixture to a boil before reducing to a simmer.<\/li>\n\n\n\n
  3. Finish with Creaminess: Stir in the white beans and milk once the potatoes are tender. Continue to simmer until the stew thickens to your liking, adjusting the seasoning with salt and pepper as needed.<\/li>\n<\/ol>\n\n\n\n

    Serving Your Stew<\/h2>\n\n\n\n

    Ladle the Creamy Mushroom and White Bean Stew into bowls and enjoy it steaming hot. For an extra touch of coziness, serve it with crusty bread or a sprinkle of fresh herbs. This stew not only warms the body but also the soul, proving that simple ingredients can create the most memorable meals.<\/p>\n\n\n\n

    There\u2019s no greater joy than sharing the warmth of a home-cooked meal, especially when it\u2019s as nourishing and comforting as the Creamy Mushroom and White Bean Stew. I hope this recipe becomes a cherished addition to your collection, bringing warmth and delight to your table. Happy cooking, and remember, the best meals are those shared with loved ones.<\/p>\n\n\n

    <\/div>
    \n\t
    \"A<\/div>\n\n\t
    \n\t\t

    Creamy Mushroom and White Bean Stew<\/h2>\n\t\t
    <\/div>\n\t\t\n\t\t
    <\/div>\n\t\t\n\t<\/div>\n<\/div>\n
    \n\t\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\t<\/path><\/g><\/svg><\/span> Pin Recipe<\/a>\n\n\t\t\t\t\n\t\t\t\t\n<\/div>\n\n
    Course: <\/span>dinner<\/span><\/div>
    Keyword: <\/span>comfort food, dinner, fall, recipe<\/span><\/div><\/div>\n
    Servings: <\/span>1<\/span><\/div>\n\n\n\n\n

    Ingredients<\/h3>
    • 3<\/span> tbsp<\/span> butter or olive oil<\/span><\/li>
    • 1 <\/span> medium<\/span> onion<\/span> diced<\/span><\/li>
    • 1<\/span> lb<\/span> mushrooms<\/span> sliced<\/span><\/li>
    • 1<\/span> tsp<\/span> dried thyme<\/span><\/li>
    • 1<\/span> tsp<\/span> dried rosemary<\/span><\/li>
    • 1<\/span> tsp<\/span> salt<\/span><\/li>
    • 1\/2<\/span> tsp<\/span> black pepper<\/span><\/li>
    • 4<\/span> cloves<\/span> garlic<\/span> minced<\/span><\/li>
    • 2<\/span> tbsp<\/span> cornstarch<\/span><\/li>
    • 1<\/span> tbsp<\/span> dijon mustard<\/span><\/li>
    • 2<\/span> tbsp<\/span> coconut aminos<\/span><\/li>
    • 3<\/span> cups<\/span> vegetable broth<\/span><\/li>
    • 1<\/span> lb<\/span> baby potatoes<\/span> diced<\/span><\/li>
    • 2<\/span> cans<\/span> white beans ( I used butter beans)<\/span> rinsed<\/span><\/li>
    • 1<\/span> cup<\/span> heavy cream or milk of choice<\/span><\/li><\/ul><\/div><\/div>\n

      Instructions<\/h3>
      • Melt butter in a pot. Saut\u00e9 onion, then add mushrooms, herbs, salt, and pepper. Cook until mushrooms brown.<\/span><\/div><\/li>
      • Stir in garlic, then cornstarch. Add coconut aminos, mustard, broth, and potatoes. Boil, then simmer until potatoes are tender – about 15 minutes.<\/span><\/div><\/li>
      • Add beans and milk and simmer until thickened. Season to taste.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\n\n\n
        <\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

        Crafted with love and the earthy goodness of mushrooms, tender baby potatoes, and creamy white beans, this stew is a testament to the power of simple ingredients coming together to create something truly magical. Infused with the aromatic delight of thyme and rosemary, each spoonful is a celebration of flavor and texture, promising to warm your heart and soul.<\/p>\n","protected":false},"author":4,"featured_media":10495,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"Spring's Warm Embrace: Creamy Mushroom and White Bean Stew","_seopress_titles_desc":"Discover the perfect recipe for early spring with our Creamy Mushroom and White Bean Stew. This heartwarming dish combines earthy mushrooms, tender potatoes, and creamy beans in a fragrant broth, ideal for those cool spring evenings. Dive into a bowl of comfort and embrace the season\u2019s transition","_seopress_robots_index":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[302,74],"tags":[89,92,110],"acf":[],"taxonomy_info":{"category":[{"value":302,"label":"Dinner"},{"value":74,"label":"Recipes"}],"post_tag":[{"value":89,"label":"dinner"},{"value":92,"label":"meal planning"},{"value":110,"label":"meal prep"}]},"featured_image_src_large":["https:\/\/joyinthemeantime.com\/wp-content\/uploads\/2024\/03\/white-bean-stew-3-scaled.jpg",1920,2560,false],"author_info":{"display_name":"Karin Stortz","author_link":"https:\/\/joyinthemeantime.com\/author\/karin-stortz\/"},"comment_info":"","category_info":[{"term_id":302,"name":"Dinner","slug":"dinner","term_group":0,"term_taxonomy_id":302,"taxonomy":"category","description":"","parent":0,"count":38,"filter":"raw","cat_ID":302,"category_count":38,"category_description":"","cat_name":"Dinner","category_nicename":"dinner","category_parent":0},{"term_id":74,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":74,"taxonomy":"category","description":"","parent":0,"count":86,"filter":"raw","cat_ID":74,"category_count":86,"category_description":"","cat_name":"Recipes","category_nicename":"recipes","category_parent":0}],"tag_info":[{"term_id":89,"name":"dinner","slug":"dinner","term_group":0,"term_taxonomy_id":89,"taxonomy":"post_tag","description":"","parent":0,"count":23,"filter":"raw"},{"term_id":92,"name":"meal planning","slug":"meal-planning","term_group":0,"term_taxonomy_id":92,"taxonomy":"post_tag","description":"","parent":0,"count":15,"filter":"raw"},{"term_id":110,"name":"meal prep","slug":"meal-prep","term_group":0,"term_taxonomy_id":110,"taxonomy":"post_tag","description":"","parent":0,"count":24,"filter":"raw"}],"_links":{"self":[{"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/posts\/10490"}],"collection":[{"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/comments?post=10490"}],"version-history":[{"count":1,"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/posts\/10490\/revisions"}],"predecessor-version":[{"id":10499,"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/posts\/10490\/revisions\/10499"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/media\/10495"}],"wp:attachment":[{"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/media?parent=10490"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/categories?post=10490"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/joyinthemeantime.com\/wp-json\/wp\/v2\/tags?post=10490"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}