Breakfast | Kid Friendly | Recipes | Whole30
Whole30 Breakfast Sausage
These Whole30 Breakfast Sausages are the perfect high protein meal prep recipe for easy breakfasts or quick dinners that are kid-friendly and delicious!
Eggs Blackstone
Made with roasted tomatoes, salty bacon, and perfectly poached eggs, these Eggs Blackstone are the perfect start to your day! Paleo and Whole-30 friendly, make them for all your breakfast needs.
Rise and Shine Prosciutto Egg Cups (Whole30, Paleo + Keto)
The crispy salty prosciutto, the creamy egg, and the zest from the lemon make these Rise and Shine Prsocuitto Egg Cups the perfect Whole30 email prep recipe!
Breakfast | Paleo | Recipes | Sharing Sunday
Paleo Ricotta and tomato Baked Eggs
This extremely easy to prepare dish is packed with creamy flavor, and richness. Perfect for weekend brunches, or a brinner type situation. Pairs well with fresh fruit, and a mixed green salad drizzled with olive oil, course sea salt, and a squeeze of lemon- it cuts through the acid perfectly.
Whole30 Brussels Sprout Hash
A very simple and delicious recipe that comes together with just 4 ingredients (and a few seasonings). This hash is perfect for any meal, or a very hearty snack *wink, wink*
Classic Pancakes
Similar to my Classic Waffle recipe, these can be whipped up with a few pantry staples, and one secret ingredient. These are my go-to for Saturday morning breakfasts, brinner, and even my little eleven month old is a fan.
Whole30 Caramelized Mushroom & Onion frittata
This simple recipe takes just a few ingredients and makes them deeply rich and flavorful. Whether you’re on the hunt for a simple dinner, brunch recipe, or breakfast meal prep, you will love this!
Classic Waffles
Made with simple ingredients, these Classic Homemade Waffles are a healthier alternative to your kids’ favorite frozen breakfast. Mix in chocolate chips, pair them with fruit, or drizzle them with syrup for a tasty breakfast or easy dinner any day of the week!
The Best (And Easiest) Whole30 Frittata
Think of a frittata as another tool in your Whole30 toolbox. This simple, no fuss dish can save your sanity when you have a bunch of leftover veggies staring back at you, and not much energy to decide what to cook. Also, there’s such a sense of accomplishment when you don’t let anything go to waste.
Spinach and Prosciutto Quiche with a Sweet Potato Crust
When delicious and simple collide! These mini spinach and prosciutto quiche with a sweet potato crust are just about the best way to start the day. Taste perfectly reheated and filling enough to get well on your way to a beautiful and productive day!
